This is the item that started it all. Sun-dried tomatoes, Green and Black olives, capers, onions, herbs, spices, extra virgin olive oil, etc., etc., etc. and could be used for just about anything. On a cracker. On a pizza. In a sauce. On Meat, Fish or Poultry. How about a Muffalata Sandwich? Or eat it straight out of the jar (it's that good)! That being said, many people would correctly call this tapenade. One of four varieties. Why not try them all?