Product Details

  • Kalamata_whole
  • Low_Carb-01

  • Diet-Seal
  • 13oz_Kalamata
  • Heart_Healthy_(1)
  • Kalamata_Ingredient_list
  • 13oz_-_Tassos_Kalamata

Kalamata Greek Olives


This is Greece’s most famous olive and the King of Table Olives. Only authentic Kalamata olives from Greece.

Kalamata olives are a dark purple-black colored fruit with a distinctive taste, appearance, and dense nutritional content. They have:

  • a pretty almond shape,
  • a smooth, plump, shiny skin, that is fleshy and never mushy, 
  • a deep complex fruity taste, slightly smoky almost wine-like flavor.

To really appreciate the true greatness of our Kalamata olives:

  • Serve at room temperature.
  • Add to most any salad. 
  • Bake and cook for marvelous taste and texture.

The easiest way to pit our Kalamata olives is to press them with the flat side of a knife, splitting the olive and exposing the pit. 

Don't toss that liquid! This brine is made with American Heart Association® certified Tassos® Extra Virgin Olive Oil and Red Wine Vinegar.  It is perfect for a salad dressing starter, to add to water of boiling pasta, or drizzle in a pan to jazz up fried eggs. 


SKU#: 652878003418


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