Our large Greek Halkidiki olives make a wonderful presence in your mouth. They have the heft and texture to produce a crunch you can almost hear from the jar!
We select sweet, brilliant red Pimiento Peppers that we make into a fat paste with herbs and spices. This way our crisp giants keep their stuffing.
There is hardly a food that is not complimented with these low-carb, gluten free olives are always;
- ready for a party, after school snack or an evening in front of the TV,
- ready to be chopped onto a pizza, sandwiches, into egg dishes or dropped into a salad,
- just name it, there is hardly a food that is not complemented with our Pimento stuffed olives.
Don’t toss that liquid! Tassos® special brine is the tastiest and lowest sodium olive juice available.
Always free of chemicals, preservatives, additives, and artificial dyes.