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  • 17oz_White_Wine_Vinegar-2024
 

White Balsamic Vinegar

 

Our White Balsamic Vinegar is crafted by skipping the caramelization process of grape juice sugars, resulting in a lighter, rich golden color. It delivers the same intense flavor and sweet notes as our darker Balsamic Vinegars.

Using three renowned Greek grape varietals, we crush, ferment, and age them for six months to create a unique and affordable condiment.

This vinegar is perfect for keeping sauces and dressings light. Its glossy texture adds flavor to:

  • Salads
  • Risotto
  • Grilled Fish and other Seafood
  • Roasted Vegetables
  • Pizza
  • Cheesecake

We prioritize both flavor and health, so feel free to use it generously, as it contains:

  • No Calories, No Carbs
  • Trace amounts of essential minerals and phytochemical antioxidants
SKU#: 652878001063
$7.89
  
 

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Based on 3 reviews

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3 out of 3 people found the following review helpful

Happiness Is . . .

 

Happiness is finding Tassos no carb white balsamic vinegar to pair with my new eating habits!! I am eating Very Low carb now and was sad to let go of my usual store bought balsamic vinegar. And the white balsamic vinegar in the regular stores had added sugar. If you love balsamic vinegar, you’ll appreciate my happiness in finding Tassos’ no carb white balsamic vinegar while shopping for naturally low carb olives. Delicious!! Will continue buying it whether or not I am doing low carbs. Thank you, Tassos!

Would you recommend this product to a friend? Yes

 
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3 out of 3 people found the following review helpful

My secret ingredient

 

I love Tasso’s barrel-aged white balsamic vinegar on salad. Recipe: finely chopped garlic, vinegar (see above) and olive oil. I keep chopped garlic marinating in the vinegar in my fridge and add the olive oil at salad time. I’m moving out of state and I am so happy that Tasso will ship it to me.

Would you recommend this product to a friend? Yes

 
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White Balsamic Vinegar

 

Very, very good vinegar

Would you recommend this product to a friend? Yes

 
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