Best ever! My dog is also an avid fan.

Grabbed a jar of Garlic/Jalapeno and the difference in texture and quality from the store brand Pimento was immediately obvious. Looking forward to trying some more varieties. Good call on listing some recipes on the website, too. They look great!

Everyone is going to get a double dose in my next creations. I really like your olives. I have been eating them for years but never noticed how crisp the garlic was until now. I do all of the cooking at the house and a lot around the fire station and deer camp. I am going to start using your olives more in some of my recipes like rouladen with deer meat or an olive corn bread.

I’ve been an olive fan for years - never put much thought into where they come from or brining process. After having tried these 2 years ago it’s safe to say I addicted and have become an olive snob. These are the best olives I’ve ever tasted and the attention to quality through the process drives home that Tasso is the exact type of company I want to give my business to. Thank you for caring about quality.

Jalapeno & Garlic Double Stuffed™ Super Mammoth Olives: Softer, juicer!